From Food to Physical Activity 2021-2022

93 % of 100

Explore the importance of healthy eating, proper nutrition and physical activity in the early childhood setting. The strategies for minimizing the development of childhood obesity issues will be identified. In addition, the topics of responding to and accommodating food allergies in young children will be addressed. This course will meet the new Child Care Development Fund (CCDF) training requirements for providers and teachers. This is a 4-hour course worth 0.4 CEU's. This course is approved for CEUs in every state, and state training hours where applicable.